Nowadays, wherever we turn our gaze, we can see different types of food that are easier to prepare. For instance, we can buy frozen foods in a supermarket and just prepare it in a couple of minutes, whereas before it could have taken us maybe hours to prepare this kind of meals. I would accept that this so-called improvement has changed our lives, but I believe that there are some drawbacks as well. |
It is true that these kinds of food do not involve hard work to prepare, but food that is easy to prepare generally has some artificial ingredients mixed in it that makes it "easy-to-cook". If we take time to read the ingredients, we would definitely come across words like preservatives or artificial flavorings. It was just a couple of days ago that I came across a newspaper article which stated that someone was poisoned because he ate this type of food. He was hospitalized for almost a month.



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